Fruit

Dried fruit brings sweetness into life, whether as a snack on hikes, or in the morning in your muesli - and in a very healthy way. Our BTF-L dryer is best suited for drying fruit.

Apples, bananas or berries are very popular when it comes to food drying. To preserve the vitamins contained in the fruit, it should not be dried too hot. The combination of gentle drying and high water content of the dried products usually leads to long drying times. In the past, kilns and racks were therefore often used for drying. However, since these have to be filled manually and thus no continuous process is possible, the belt dryer comes into play. This produces the same drying results, but processes the fruit continuously and fully automatically.